Black Bean Tortilla Chips

We’ve taken Shagbark’s Original Corn Tortilla Chip and added- you guessed it!- Ohio-Grown Organic Black Beans.

Our Black Bean Tortilla Chips are made with freshly ground black beans grown in Darke Coutny, Ohio, by Paul, Carol and Brent Schmitmeyer at Schmitmeyer Organic Farm and organic hybrid dent corn grown by Chris Clinehens and daughter Ginger at Clinehens Organic Farm in Shelby County, Ohio. Made in small batches every two weeks, along with Shagbark's Cornbread Minis, and our Original Corn Tortilla Chips, the corn in our Black Bean chips is 100% masa. To make masa, whole corn is soaked overnight in a solution of water and rock-lime. Called “Nixtamal”, this method turns corn into a delicious superfood that unlocks corn's niacin and other nutrients.